Allergen Information

Bacon, sausage, black pudding, grilled tomato, mushroom, hash brown, baked beans and toast with butter, served with your choice of eggs.

Smashed avocado, tomato salsa, whipped feta, poached eggs, crispy bacon and chilli flakes on lightly toasted sourdough.

Smashed avocado, tomato salsa and poached eggs on toasted sourdough.

Sausage patty, egg omelette, bacon, black pudding and cheese in a toasted English muffin.

Sausage, egg, caramelised onion, melted cheese and sage mayo in a warm tortilla wrap.

Grilled halloumi, smashed avocado, scrambled egg, tomato salsa and chilli mayo in a toasted tortilla.

Smoked salmon, cream cheese and rocket in a toasted bagel.

Sautéed garlic mushrooms and fried egg served on toasted sourdough with garnish.

Crispy smoked bacon served in a toasted breakfast bap.

Salt & Sage sausage served in a toasted breakfast bap.

Toasted English muffin, poached eggs and silky hollandaise sauce, served with smoked ham.

Toasted English muffin, poached eggs and silky hollandaise sauce, served with smoked salmon.

Triple-stacked pancakes with warm mixed berry compote, vanilla Chantilly cream and maple syrup.

Triple-stacked pancakes with chocolate sauce and whipped cream.

Triple-stacked pancakes with crispy streaky bacon, pecans and maple syrup.

Jacket potato with butter and crispy onions.

Jacket potato with butter, cheese and crispy onions.

Jacket potato with butter, cheese, baked beans and crispy onions.

Jacket potato with butter, tuna crunch and crispy onions.

Jacket potato with butter, crispy BBQ chicken, bacon and crispy onions.

Breaded chicken escalope, smoked streaky bacon, mature cheddar, house bourbon BBQ glaze, baby gem and garlic mayo in a toasted ciabatta.

Sliced rump steak, caramelised onions and peppers, mature cheddar rarebit and peppercorn mayo on toasted sourdough.

Hot honey halloumi, watercress and cashews in a toasted ciabatta.

Garlic mushrooms, melted Brie and caramelised onions in toasted ciabatta.

Roast chicken, creamy mash and seasonal vegetables wrapped in a Yorkshire pudding, served with a gravy dipping pot.

Honey-roast ham, mature cheddar, smoked cheddar and English mustard, topped with Welsh rarebit and a golden fried egg.

Fresh tomato soup served with a grilled cheese toastie for dipping.

Smoked hot dog with katsu mayo, sauerkraut and crispy onions.

Single smashed beef patty, pickles, cheese and sage mayo, served with Bistro Wedges.

Halloumi, mushrooms and caramelised onions, served with Bistro Wedges.

All non-burger lunch dishes come with crisps and a side salad. Upgrade to Bistro Wedges for £2.95.

No major allergens declared

Served with lemon and garlic aioli.

Double smashed beef patties, mature cheddar, baby gem and peppercorn mayo in a toasted brioche bun, served with Bistro Wedges.

Two smashed beef patties, four rashers of smoked streaky bacon, two slices of cheddar, jalapeño jam, chipotle mayo and baby gem in a toasted brioche bun, served with Bistro Wedges.

Crispy breaded chicken breast, streaky bacon, melted cheddar, baby gem, hot honey and chipotle mayo in a toasted brioche bun, served with Bistro Wedges.

Crispy breaded chicken breast coated in Korean BBQ glaze, topped with Asian slaw, baby gem, crispy onions and gochujang mayo in a toasted brioche bun, served with Bistro Wedges.

Cajun-spiced halloumi, BBQ jackfruit, pickles and chipotle mayo in a toasted brioche bun, served with Bistro Wedges.

Breaded chicken schnitzel with garlic butter, Bistro Wedges and rocket salad.

Served with creamy mash, tenderstem and onion gravy. Vegetarian pie option available.

No major allergens declared

Three Cumberland sausages, served with mashed potato with spring onions, gravy and crispy onions.

Cooked to your liking, served with Bistro Wedges, rocket & onion salad, onion rings and grilled tomato.

Served with dill mash, asparagus and creamy white wine sauce.

6oz rump steak, gammon steak, Salt & Sage sausage, grilled chicken and fried egg, served with Bistro Wedges, onion rings and peas.

Served with eggs, peas, Bistro Wedges and onion rings.

Served with creamy mash, tenderstem and mushroom & garlic sauce.

Roasted chicken supreme, smoked streaky bacon, house bourbon BBQ glaze and mature cheddar rarebit, served with Bistro Wedges.

Tender pink lamb rump, served with rosemary jus, Hasselback potatoes, seasonal greens and rich mint salsa.

No major allergens declared

No major allergens declared

Rich chocolate fondant served with Ambrosia Deluxe custard.

Cherry Bakewell sponge pudding served with Ambrosia Deluxe custard.

Sticky toffee pudding served with Ambrosia Deluxe custard.